French Omelettes

French Omelette

INGREDIENT

250 grams of chicken spices and fiber

 Eggs Four numbers

 Onions are silent. Two lunches

 What's the horror? A teaspoon

 Green pepper was chopped. A teaspoon

 Grated red pepper A teaspoon

 Cheerful thing. 25 grams

 Polygon

 Salt .. Custom taste

 Oil Packed 4/1

Salad leaves to decorate

METHOD

Separate the whites and the seeds of eggs. Spread white foam up with the help of electric batteries. It contains juice, onions, green peppers, gram flour, red pepper and salt. Warm half oil in the frying pan and spread it with a mixture of eggs. Add half palm and half a cheese on it, and cook it on light. Warm the rest of the oil in the frying pan, spread the remaining mixture to it and golden it. Pour the remaining poultry and the rest of the cheese and cook it.